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farmstrong_brewing_owners

Farmstrong Brewing – A Good Idea Gets Better

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At first take, one might not perceive the founders of Farmstrong Brewing as visionaries. Upon deeper inspection, though, it’s easy to conclude that may be exactly what they are. Todd Owsley and Mike Armstrong present a casual take on their current business, but underlying the farmboy cool exteriors are a couple of astute business partners who know their stuff and are savvy enough to stay ahead of the curve.
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Cardinal Craft Brewing Open Every Friday!

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Cardinal Craft Brewing is now open every Friday from 4-8! In addition to eight beers on tap, Cardinal Craft Brewing is now selling their new merchandise just in time for the holidays.
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Chuckanut Brewery Releasing Bottled Bock

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Chuckanut Brewery is releasing their half liter bottles of Bock beer for the first time starting at 3 pm at the South Nut brewery located at the Port of Skagit right off Hwy 20. The Bock will also be tapped and available on site at both breweries (North and South Nuts) Friday as well.

Bastion Brewing | Lupulin Cowboy Fresh Hop Fresh Malt IPA

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Joe Behan and Evan Barnett from Bastion Brewing Company in Anacortes, Washington wanted to brew the freshest possible beer they could.
la conner beer festival 2017

Get Ready For Great Tasting Brew – Get Ready For Brew On The Slough

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The word eclectic can mean several things these days, but when…
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Cardinal Craft Tap Room Open Every Friday Rest of Summer!

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We are happy to announce that Cardinal Craft Tap Room is open…

Celebrate Your Birthday on the Skagit Farm to Pint Ale Trail

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Looking to host a birthday party for that favorite beer lover in your life? How about gathering your closest friends, a DD, renting a van and completing the entire Skagit Farm to Pint Ale Trail in one day!

Cardinal Craft Brewing Program Receives Master Brewers Recognition

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Skagit Valley College is pleased to announce that SVC’s Cardinal…
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Skagit Cardinal Craft Brewing Lesson

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The newest addition to the Skagit Farm to Pint Ale Trail and Passport is Cardinal Craft Brewing! I stopped in to say hello and also take my first beer brewing 101 lesson. Bob was kind enough (and patient enough) to give me a little introduction.