Garden Path Fermentation creativity goes well beyond painting rain barrels. "In pursuing our creative philosophy, we use exclusively local ingredients, with over 98% coming from within 20 miles of our location and ferment using only 100% native yeast, either from our house culture--which was originally cultivated from local flowers, plants, and berries and preserved from batch to batch for over 100 generations--or from naturally occurring microbes that we capture from the nighttime air; or, in the case of our wine and cider, from the fruit itself," explains Ron Extract, co-owner of Garden Path Fermentation.
Anacortes Brewery Releases / Rockfish Grill Events for July 2022
THE BARChuckanut Brewery Events this Summer
EVENTS, THE BARFarmstrong Wins the People's Choice Award
FEATURED, THE BARThe Rain Barrels Down at Garden Path Fermentation
THE BARChuckanut Brewery Awarded World Beer Cup Medal
THE BARJake Silva - Brewing Artist
FEATURED, THE BARAnacortes Brewery Happenings for May 2022
THE BARSkagit Cider Fest 2022
THE BARRain Barrel Competition - Farmstrong Brewing
THE BAROrganic and Sustainable Agriculture Major
THE BAR