Beers, Bites, and Beauty – Skagit Farm to Pint FEST Roadshow

Guest Post by Marsha Seekins

My husband and I celebrated our 20th-anniversary last year with a trip to Antarctica in February. Then Covid-19 happened. We had tickets to see the Paperboys at the Tractor Tavern on St Patrick’s Day – Canceled. We had a weekend in Vancouver planned around The Mavericks concert – Border Closed, Concert Canceled. We had tickets to The 2020 Skagit Farm to Pint Fest last April – Canceled. This last one was especially painful, as we LOVE local beer and food! We were thrilled to learn that Skagit Farm to Pint Fest had been re-engineered for 2021 – a Covid-compliant, self-guided “Road Show” to last the entire month of April! Woohoo!

Thirteen breweries. Three days. No problem!

skagit farm to pint fest roadshow 2021

Day 1:  Farmstrong | North Sound | Cardinal Craft | Garden Path | Chuckanut | 192 | District

Farmstrong Brewing was the first official stop on the Skagit Farm to Pint Roadshow. Farmstrong featured a Strawberry and Honey Tulipfest Cider from their Ragged and Right Cider Project, paired with a lovely miniature strawberry parfait. The brewery is a comfortable rustic space, including a special photo ensemble of dogs of the month! Of course, we had to check the doggie board out to answer the trivia question on the Roadshow Scavenger Hunt. We were determined to fill out all the questions and win prizes!  While at Farmstrong, we also had to try their award-winning Blackberry Tango cider. Delicious! We will definitely return here to try more cider and beer but didn’t want to have to take an uber!

From Farmstrong, we headed northwest to North Sound Brewing. The taproom has expanded its indoor and outdoor spaces since last we visited. In a cozy room with a fireplace and natural light, we enjoyed a dark cherry wheat ale, paired with a mixed berry tart from the nearby Schuh Farms.

North Sound Brewing

The next three stops on Day 1 were in a nice tight cluster by the Skagit Regional Airport at the Port of Skagit. The Port of Skagit is the presenting sponsor of Skagit Farm to Pint FEST Roadshow.  We swung by Cardinal Craft Brewing Academy to get the coveted stamp in our passport. They have limited open hours for folks to pick up growlers and no brewery access; we would taste their contribution the next day. Garden Path Fermentation was next, with a very interesting selection of beers, their own and from all over the world. Though we don’t typically drink this variety of brew, both of us truly enjoyed their Easygoing Drink “Skagitonian grisette” paired with a savory herbed cookie from Water Tank Bakery – a new bakery at the Port of Skagit featuring local flour grown and milled in Skagit Valley.

gardn path fermentation

We have been to Chuckanut Brewery‘s primary location in Bellingham, but had not yet ventured to their Skagit Location, or the “South Nut.” We enjoyed their Fest offering, Skagit Tulip Golden Ale, and decided to try a flight to sample some other beers. All were delicious.

chuckanut brewery skagit

Taste buds tamed, we went back to Mount Vernon and checked into our lovely AirBNB, the Riverclay Apartment. It was super cozy with exposed brick, full kitchen, queen bed, and a smart TV. We didn’t spend a lot of time there, but it was the perfect base of operations for our weekend. It was an easy walk to 3 breweries, downtown restaurants, and the Historic Lincoln Theater.

skagit valley airbnb

After getting settled, we walked over to 192 Brewing Company, where we were treated to very friendly service, delicious from-scratch pretzel bites, and a sneaky good Rexville Double IPA. The taproom isn’t very big, but they have a large outdoor area that will be perfect for summer sipping. The sun was setting as we headed back to town for our last tasting of the first day.

192 Brewing

We were excited about visiting District Brewing’s space – they are in the former Lyric Theater space and have done a spectacular job in repurposing the building, reusing original materials. In homage to the theater, District’s beers are named for movies. We tasted their Northwest IPA alongside beautifully presented Caprese skewers. Needing a bit of “real food” to cap off the day of tastings, we ordered some Jamaican jerk chicken wings to share and a couple of full pints – Juice Almighty Hazy IPA and Jurassic Amber.


With full bellies and the beer-sleepies, we made the short walk back to our apartment, where we took advantage of the Smart TV to knock out a couple of episodes of Ozark before retiring for the evening. Seven stamps on our Fest Guide, six to go. A successful first day!

Day 2:  La Conner | Bastion | Anacortes | Terramar |Temperate Habits

A trip to Skagit County is not complete without breakfast at the Train Wreck in Burlington! We split the pulled pork hash, which was amazing!  Next, we headed over to Roozengaard to walk among the daffodils and early tulips in their fields and display gardens. Advance timed tickets helped keep the crowds manageable, so there was no issue of social distancing. And we completely agree with the slogan: Come for the Tulips – Stay for the Beer!  Our AirBNB host suggested we swing by Snow Goose Produce for some Lopez Island Ice Cream. Even after a big breakfast, there’s always room for ice cream! Snow Goose has quite the array of produce and local goods, but we were laser-focused on the ice cream.  Breakfast – check! Tulips – check! Ice cream – check! Time for more beer!!

skagit farm pint snowgoose

We headed to La Conner Brewing where we could choose from any of their beers to pair with our chocolate. I chose the Blood Orange Pale Ale, and Doug had the Raspberry Misfit CDA. We didn’t linger long there, as it was lunchtime, and there were people waiting for tables. We did, however, take the opportunity for a photo opp at Nasty Jack’s – what a great antique emporium!  From La Conner, we crossed the river and took the scenic route to Bastion Brewing. A recent change in chefs meant a change in the food pairing for our fest beer tasting. We were delighted to receive pulled pork sliders with our Belgian Saison, and then shared a pint of the Life Giver Black IPA, which was excellent.


Feeling the need to walk off a few calories, we drove up to Cap Sante Park, overlooking Anacortes and Padilla Bay. The walk turned into a short nap, stretched out on a big, warm rock.

With renewed energy, we popped over to Anacortes Brewery & The Rockfish Grill for some amazing vegetarian chili and a trifecta of Fest beers – Sunrise IPA from Anacortes Brewing, Kardinal Kolsch from Cardinal Craft Brewing Academy, and Prize Bird Pale from Tony Engel, the winner of the 2020 Homebrew Competition. We also tasted a few other offerings from Anacortes Brewing, our favorite being the Bourbon Barrel Aged Red Ale.

anacortes brewery

Next on our route was Terramar Brewstillery in Bow. It was our first time here, and the space is very interesting. We started in the brewery space, where we tried their “A Lager of their Own” alongside garlic-parmesan polenta fries. After the nosh, we wandered over to check out their Speakeasy, noticing a large outdoor space which will be perfect in the coming warm weather.

Having lingered a bit too long in Edison, we had to hustle back to Mount Vernon. We slid into Temperate Habits just in time for a taster of Honey Lavender Blond and some of the best clam chowder I have EVER had! They have a wonderful space; we will definitely return to work our way through their menu. With that, Day 2 was in the books, leaving only one brewery stamp to go. Thankfully, it was a short walk back to our AirBNB and a good night’s sleep.

Day 3: Birdsview and Concert at the Lincoln Theatre

We headed east on Highway 20 to Concrete after a breakfast of cinnamon roll French toast at Billy’s in Burlington. It was a perfect day for a walk along the beautiful Skagit River at Rasar State Park, just a quick 3-miler to justify the big breakfast…and all the beer!

Birdsview Brewing was the last brewery on our list. The taproom is small, but they have a large outdoor space with plenty of tables. Here we enjoyed their Pandemic Haze IPA alongside fresh sliced Granny Smith apples and squeaky cheese curds from Golden Glen Creamery.


Our Road Show Passports were now complete, but our weekend adventure was not. We drove back to Mount Vernon to enjoy a live concert at the beautiful and historic Lincoln Theater. We have missed live music so very much during the pandemic, so this felt like a return to normalcy, albeit still masked and socially distanced. After a presentation by the Port of Skagit County and Viva Farms, we were treated to some trivia fun for beer swag and three live bands – Dean’s Honky Tonk Dream, The Enthusiasts, and Ebb, Slack & Flood.

Having never heard of Viva Farms, we were excited to learn about their mission to grow farmers, community, and food! We decided to subscribe to their CSA and look forward to receiving our first box in June! Worn out from our busy day, we walked back to our Airbnb and turned in for the night. We slept great, with a sense of accomplishment and gratitude.

I want to shout out to the sponsors and organizers for putting together an excellent event under difficult circumstances. I must admit that I actually prefer the Road Show to a single-day, single-venue festival! We got to experience the beers in the brewery spaces. We learned more about Skagit County by exploring restaurants, lodging, and recreational opportunities during our multi-day visit. The concert at the Lincoln Theater was a wonderful addition. And thanks so much for introducing us to Viva Farms; we can’t wait to taste the fruits (and vegetables) of their labor. Now… what beer pairs best with organic rutabaga?

Already looking forward to next year! Cheers!


Port of Skagit & the Skagit Farm to Pint FEST Roadshow

Agriculture is an important industry in the Skagit Valley, and the Port of Skagit is committed to building opportunities to support, sustain and advance the local agricultural industry.

The Port of Skagit has invested significant resources into value-added agriculture infrastructure and business recruitment over the past decade to build the Ag sector at our properties.  Events like Skagit Farm to Pint Fest align with the Port’s vision to support and promote agriculture and all the attributes that this industry brings to our community:  exceptional food and products, high-quality of life, innovative technology, and a cooperative ecosystem where growers and producers support and encourage one another.

In 2013, the State of Washington designated the Skagit Valley as an Innovation Partnership Zone focused on value-added agriculture, with the goal of using research, innovation and opportunities to strengthen and enhance the agricultural industry.  One of the strategies stemming from the IPZ was the creation, and recent approval of, the Genuine Skagit Valley federal certification mark.  This federal certification mark is based on origin and will help to increase demand and preference for Skagit Valley agricultural products.

There is something very special about products grown in this rich, fertile valley.  On behalf of the Port of Skagit Commission and Staff, thank you for your participation in the Skagit Farm to Pint Fest Roadshow, and on a larger scale, for your support of Skagit Valley agriculture and the people who make it happen.

Skagit Farm to Pint FEST 2021 Live Stream Concert

The Skagit Farm to Pint FEST 2021 Live Stream concert is now available for your viewing enjoyment! Experience the roadshow pairings, buy some beer to go, or fill up those growlers and sit back and enjoy the show featuring Dean’s Honky Tonk Dream, The Enthusiasts & Ebb, Slack & Flood!

Skagit Farm to Pint FEST ROADSHOW!

We know Skagit Farm to Pint FEST and Skagit Beer Week is something that we all look forward to every year, but we also know that things look a little bit different this year. For us, community safety and well-being are at the top of our priority list. So, we’ve decided to change things up. Skagit Farm to Pint heart and soul, the craft and the community, will remain unchanged.

CLICK HERE FOR TICKETS:  Skagit Farm to Pint FEST Roadshow.


Here’s what we’re doing this year. You, the craft beer supporter and participant, can purchase a ticket, which includes the FEST GUIDE. The guide has a stamp area for each of the Skagit Breweries where you will receive a Sample Beer made with Skagit Valley Malt and a paired bite which will include a local ingredient. For some of the breweries, your paired bite will be included in your FEST Swag Bag. You will have the month of April to visit each brewery for your beer and bite experience.


Your FEST Guide will also include a scavenger hunt checklist to complete to enter to win over $1,000 in prizes. During April, you will use your FEST Guide to visit our local breweries and other locations to fill out your checklist and to show social media support for our breweries and all of our amazing sponsors.  At the end of April, you will turn in your scavenger hunt checklist, and we will be drawing names for prize giveaways, including the grand prize kegerator, a Yeti cooler, swag, and gift cards!


We will also have a live stream concert from the Lincoln Theatre on April 3rd to support our local musicians and kick-off the FEST’s start by awarding lots of great prizes!  The first band to announce is The Enthusiasts! A local Skagit Valley band naturally.  The Enthusiasts will be playing original music and covers they wish they wrote!


In the end, we want to show our local breweries the love and support they deserve. We are hoping to rally our craft beer community around them. We wish things looked a little bit different this year, but we’re so grateful to be a part of a supporting and caring community during these trying times.